Food & Wineのインスタグラム(foodandwine) - 5月6日 11時14分

Crafting an amazing veggie burger is the surprising, not-so-secret passion project of #jbfa-winning @delposto pastry chef Brooks Headley. Crowd at this year's James Beard Awards gets a rare chance to try it. Overheard: "It's the best thing here!"

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