The New Yorkerのインスタグラム(newyorkermag) - 11月20日 08時25分

“The secret to giving a wonderful gift is the element of delight,” Helen Rosner writes. “If you can see how marvellous something is—its beauty, its function, its rarity, its cleverness, its absurdity—then so will whoever you give it to.” The food-scene columnist’s holiday gift guide contains some of the most delightful things she’s come across this year: treats, trinkets, snacks, and more. Tap the link in our bio for beautiful upgrades, kitschy candles, and a big honking knife. Illustration by @jq.wan.

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