ジェイミー・オリヴァーさんのインスタグラム写真 - (ジェイミー・オリヴァーInstagram)「What I learnt about Tunisian food on my travels is that it uses such familiar Mediterranean ingredients but the different way they spice, fold and chop to bring out the best flavour is something that really excites me !! Walking around all the markets, making couscous the whole thing I'll never forget ! Join me in Tunisia tomorrow on @channel4 at 8pm, there's even a couple of recipes from my new book #5IngredientsMed that I'll be cooking up for you! ☀️ Jo x x x #JamieCooksTheMed」9月16日 19時48分