ナイジェラ・ローソンさんのインスタグラム写真 - (ナイジェラ・ローソンInstagram)「#RecipeOfTheDay is Pears Belle Hélène, which is to say with vanilla ice cream and hot chocolate sauce. Properly speaking, the pears are poached, but I have a nostalgic fondness for tinned pears here! And often happily forgo the ice cream, too, but feast on this as you will! . And to get the recipe, click on link in bio. Most of you may know what’s meant by “click on link in bio”, so just skip this bit, but for those who don’t, let me explain: tap on my name right up top, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the photograph you want the recipe for, and you will be taken to it! . Photograph by Lis Parsons」6月10日 10時16分