Earth Picsのインスタグラム(earthpix) - 6月5日 06時01分

@erinnobrienn —At Osteria Pastella, their specialty is truffle pasta served with a large wheel of Grana Padano cheese. The cheese, known for its grainy texture, has been a famous Italian cheese since 1477 and can be preserved for a long time. It is typically eaten as a dessert in powdered or thinly sliced form. At the restaurant, they pour brandy over the cheese, ignite it, and create an appetizing aroma. Then, they place homemade pasta on top of the melted cheese and mix it with truffle oil, offering a unique cooking experience right at your table.

🎥 @erinnobrienn
📍Florence, Italy 🇮🇹
🎶Volare (Nel Blu Di Pinto Di Blu)- Dean Martin

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