ヴァレンティン・トーマスのインスタグラム(valentinethomas) - 4月29日 01時04分

66% of fisheries around the world are sustainable- counting for over 78% of the world’s seafood consumption. The remaining 34% is why we need to have informed consumers and make sure those practices aren’t encouraged.
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Whichever diet you decide to be on, make sure you are a responsible consumer. There are bad seafood, they are bad vegetables and grains and there are bad meat. But there are also good seafood, good agricultural systems and great farms with negative carbon emission.
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Be a mindful consumer, and to stop wasting food is a much more efficient way to save our oceans 💙
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Ray Hilborn, one of the most respected fisheries scientist in the world gives his facts about Seaspiracy.
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Yes, misinformation also exists in documentary as they sadly aren’t fact checked. @uofwa

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