アレックス・シブタニさんのインスタグラム写真 - (アレックス・シブタニInstagram)「As you know, we love food and travel! Our book, Kudo Kids: The Mystery of the Masked Medalist is packed with some of our favorite Japanese foods! During their trip, Mika and Andy try takoyaki for the first time. Takoyaki is one of our favorite snacks. It’s made from a flour-based batter with minced octopus, tempura scraps, pickled ginger, and green onion mixed in. Cooked in a pan that shapes them into small balls, these treats are served brushed with a special sauce and mayo, and sprinkled with dried bonito flakes on top. We’re so excited to introduce young readers to new foods and ideas - check the slides for a special peek at one of the illustrations of Mika and Andy in #KudoKids! #japanesefood #たこ焼き #takoyaki #middlegradebooks #shibsibs 🎨: @yaoyaomva」11月3日 9時52分