ジェイミー・オリヴァーのインスタグラム(jamieoliver) - 8月6日 23時14分

Cheeky throwback to me and @gennarocontaldo cooking in Naples a couple of years ago! This is Acqua Pazza also known as fish in crazy water. You've got delicate flavoured fish and the most magical broth. It's such a beautiful dish!! Recipe on P242 in #JamieCooksItaly or hit the link in my bio

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する