Food52のインスタグラム(food52) - 7月16日 07時35分

For Co-Founder @merrillstubbs, this was always one of those meals that came together more from memory than anything else. A (nut-free) pesto that's as much a technique as it is a recipe, it's great with pork (as seen here) but pairs nicely with tuna, chicken, you name it. With its seasonal flavors, we're sure you'll be making for summers to come. For you, our loyal fans, Merrill has finally (!) put pen to paper on the recipe, which you can find linked in our stories. #f52community

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