Food52のインスタグラム(food52) - 7月14日 03時01分

This heirloom tomato salad, layered over a citrusy yogurt dressing, is @chefjj's way of paying homage to the dream-worthy tomatoes he found on a trip to Ghana. There, every tomato he found looked just like the delicious heirloom variety we love to eat in the summer months here in the US. Chef JJ talked about this trip, and much more, like the “Buy a Bowl” program launched at his Harlem restaurant, @fieldtripharlem, with @ruhbekuhlee as part of our series, "Restaurant Quality." To get the recipe, and to read more, head to the link in bio.

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