Food & Wineのインスタグラム(foodandwine) - 5月12日 05時57分

When it comes to "what's for dinner?" mackerel is usually not at the top of the list. This easy, breezy meal of pan-seared fillets served with heirloom tomatoes in a punchy vinaigrette is enough to make anyone a convert. Grab the recipe in our bio. 📷: @jencausey

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