Flavorgod Seasoningsのインスタグラム(flavorgod) - 5月3日 10時00分

Spicy Alfredo Shrimp⁣
-⁣
🚨Click the link in my bio -> @Flavorgod Seasonings or check out my website: www.flavorgod.com⁣
-⁣
My jerk seasoning would be a great sub for habanero , or any of the #flavorgod spicy seasonings⁣
-⁣
Ingredients⁣
☁️¾ pound - fettuccine pasta / I use gluten free⁣
-⁣
🔥1 lb - shrimp, peeled and deveined⁣
☁️1 - Tbsp oil / or ghee butter⁣
🔥1 cup - onion / finely chopped⁣
☁️2 Tbsp - butter / or ghee butter⁣
🔥2 - garlic clove / minced⁣
☁️⅓ cup - white wine / or chicken stock⁣
🔥FlavorGod SEASONING⁣
☁️FlavorGod Pink Salt & Pink Pepper to taste⁣
🔥2 cups - heavy whipping cream⁣
☁️⅓ cup - parmesan cheese⁣
-⁣
🔥Parsley for garnish along with habanero seasoning⁣
-⁣
-⁣
Instructions:⁣
Cook ¾ lb noodles in FlavorGod pink salted water according to package instructions and drain.⁣
Don't rinse (this helps the sauce stick to the noodles better).⁣
-⁣
Lightly season shrimp with FlavorGod Pink Salt&Pepper and FlavorGod habanero.⁣
Preheat a large skillet to med/high and add 1 Tbsp oil. Once oil is hot, add shrimp in a single layer and cook 1-2 min per side or just until fully cooked and no longer translucent. They should be golden/pink on the outside and opaque white on the inside. Don't over cook or they will be rubbery. Remove shrimp to a separate bowl set aside.⁣
-⁣
In same pan, over medium/high heat, add 2 Tbsp butter and onion and sauté onion till golden. Stir in garlic and sauté another minute.⁣
-⁣
Stir in ⅓ cup white wine and reduce to about 25% , while scraping the bottom to deglaze the pan.⁣
-⁣
Stir in Cream, simmer for 2 min.⁣
Next, add in parmesan, stir until creamy and smooth. Add about 1 tbsp FlavorGod Habanero and season with Flavorgod Pink Salt&Pepper to taste (few pinches)⁣
-⁣
Turn off heat, and stir back in the cooked shrimp and drained pasta.⁣

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する