Food & Wineのインスタグラム(foodandwine) - 4月5日 09時17分

Congee, the ultra-comforting, classic Chinese white rice porridge, can be dressed up with a range of fantastic savory toppings. Chef @meilin21 stopped by the Test Kitchen today to show us her take. Tap the link in our bio for some of our favorite congee variations. 📷: @seejanebake

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