Food52のインスタグラム(food52) - 3月6日 04時03分


If you're like us and didn't manage to mosey on down to NOLA for Mardi Gras this year, do yourself a favor and celebrate with a muffuletta tonight. ? During his first trip to the Big Easy, our resident Test Kitchen Chef @joshuabkchef tried his first at the legendary @centralgrocerynola and it changed his mind about what a sandwich can be. After all, there's nothing quite like the marriage of ham, salami, and provolone, that acidic, spicy, savory olive salad, and (of course) gloriously crusty bread. ? Grab the recipe through the link in our bio! ??? (?: @goodcomag)


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