Food & Wineのインスタグラム(foodandwine) - 8月29日 06時46分

@ridingshotgunla was the first chef without a brick and mortar restaurant ever named a #FWBNC, and his Kogi dogs are not only a cult favorite, but one of our 40 best ever recipes. Check it out for yourself via the link in our bio, and don't forget: if you cook any of our 40 best recipes of the past 40 years this month, tag your photo with #cookthe40—we'll regram our favorites! ?: @quyenweng

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する