ニューヨーク・タイムズのインスタグラム(nytimes) - 5月26日 22時10分

Picnic season is here! If you’re short on time or inspiration, these no-bake chocolate mousse bars (photographed by @toddwagner) are here for you. Ethereal and ready to melt in your mouth, they’re easy to make and even easier to eat. They have very few ingredients, so it’s important to use a chocolate you would be perfectly happy to snack on out of hand. @nytfood’s recipe includes instant espresso powder — that’s optional, but adds depth to this simple dessert. And if chocolate isn’t your thing, we have lots of other picnic #dessert ideas. (But really, if chocolate isn’t your thing, who are you?) Visit the link in our profile to get #NYTCooking’s list of 33 crowd-pleasing desserts for picnics and potlucks. #?

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