Food52のインスタグラム(food52) - 2月9日 12時09分
We like pretty much everything that comes under a blanket of cheese, but we especially love enchiladas. ? Loaded with roasted sweet potatoes and robust collard greens, this recipe from @GolubkaKitchen’s new cookbook Simply Vibrant is both comforting and balanced. It keeps in the fridge for up to five days, so it’s an ideal make-ahead meal to then enjoy throughout the week. Grab the recipe through the link in our profile. ?: @sassykitchen
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