のインスタグラム(cheeserland) - 1月15日 12時43分

#lazymamacookinghack breakfast today is Curry Udon.
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Cooking hack 1: DAISO Claypot - I stored the leftover soup in this $2 DAISO claypot last night. Just dish out from fridge, set on stove to heat up, add frozen Udon and eat directly. ?? Sometimes you gotta make effort (to think of ideas) to be lazier!
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Cooking hack 2: Swipe to see the Udon brand I buy. One pack comes with 5 Udon that I can easily break in half for kid-size meal. Super convenient.
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Cooking hack 3: not really a hack but many asked how I make soup curry, I am using the usual curry roux, usually I pick “medium spicy”, which is totally not spicy at all and the kids love it. ?
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#朝食 #カレーうどん

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