Symmetry Breakfastのインスタグラム(symmetrybreakfast) - 1月12日 10時37分
Friday: Hokkaido Milk Bread, a bit like a brioche, pillowy soft slightly sweet, it’s made with an interesting combination of a tangzhong bread roux and yeast that reminds me of my childhood ?? with strawberries, raspberries and blueberries and honey from Michigan! that I found in a store on Wulumuqi Lu ??
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Did anyone else grow up (probably just a British thing ?) with circular milk roll bread and teddy bear ham? ?? And I turned out JUST FINE! #symmetrybreakfast
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2018/1/12
曾之喬さんがフォロー