Easy Recipesのインスタグラム(cookinwithmima) - 12月9日 02時04分

Thinking of making an easy delicious gourmet dessert this holiday? In partnership with @countrycrock, I made these Mini Fruit Tarts that you will love, using their Buttery Sticks for the crust base. Since they required no softening, I was able to save time and get them done much faster. Since they are mini desserts, they are easy and convenient to just pick it up and enjoy. No forks or plates necessary! Your family and guests will love it! Baking Tip: Remove the baked crust from the mini mold right after baking and let them cool on a rack. #whenwebake

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