ニューヨーク・タイムズのインスタグラム(nytimes) - 12月6日 07時12分

No one said you shouldn’t start with dessert. ? These intense, easy-to-make chocolate cookies are like a cross between fudge and the deepest of brownies — and they’re #glutenfree to boot. A little cinnamon gives them a spicy complexity, but you can leave it out for a more purely #chocolate flavor. @andrewscrivani photographed these flourless cocoa cookies while on assignment for @nytfood. The #NYTCooking recipe comes from @emcdowell, whose book, “The Fearless Baker,” is on our list of the year’s best baking cookbooks. Visit the link in our profile to get the recipe, and to see the list of 7 books worth giving this holiday season. #?

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する