Matchæologist®のインスタグラム(matchaeologist) - 11月18日 02時28分

?? Iced #Matcha Latte with Whipped Cream & Matcha Syrup orchestrated by the talented @yedy101 ?
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? Tag a #matchaholic to send your #MatchaLove!! Have a happy #Friyay everyone!!
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Curious which grade of matcha is best suited for making matcha latte? ? Try our Meiko™ Ceremonial Matcha — a perfect blend for all your matcha drinks.
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Simply prepare a matcha ‘base’ by mixing 1-2g of our Meiko™ matcha with 50ml warm water ?, then add it to your liquid of choice. For matcha latte, we recommend using 2g of our Meiko™ matcha, 50ml water, sweetener of choice (optional), then add to 100-150ml of milk/non-dairy alternative ? to make your favorite matcha latte!
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Our Meiko grade matcha has an excellent balance between the vibrant green colour, refreshing ‘ooika’ fragrance ?, and rich matcha flavour ?. It’s also milled in the traditional way with granite stones to ensure a finer grind (average particle size of 8 microns) for all your matcha-based drinks.
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To learn more about our range of artisanal matcha, ? visit Matchaeologist.com
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? Click the link in our bio @Matchæologist®
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Matchæologist®
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