Matchæologist®のインスタグラム(matchaeologist) - 11月16日 02時27分

? #Matcha Truffles ??— Delicious and easy-to-make creations by @Tasty Japan to satisfy your mid-week #matcha cravings!! ?
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? TAG A FRIEND who needs to help you devour these little gems!!
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Recipe (15 pieces):
200g White chocolate
70ml Fresh cream
1 Tbsp Matcha
2 Tbsp Shōchū (焼酎)
More matcha for coating
White chocolate for coating
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Directions:
1. Chop white chocolate coarsely and put in a bowl, add fresh cream, matcha and Shōchū, melt at 50℃ and mix well.
2. When the mixture becomes consistent, refrigerate until slightly hardened (about 1 hour).
3. Once the matcha ganache has cooled down, roll into small balls and coat them with matcha powder and melted white chocolate respectively.
4. Refrigerate for another 30 minutes. Enjoy!
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Craving for the captivating taste of matcha green tea that you can integrate into any of your gourmet creations? ? Visit Matchaeologist.com for the most premium artisanal matcha ?.
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?Click the link in our bio @Matchæologist®
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