DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 6月14日 00時31分

Gooey, cheesy Croque Monsieur at @DominiqueAnselKitchen, with sliced Black Forest ham, béchamel, and plenty of Gruyère cheese. The trick is to soak the bread in a savory custard first, so when it toasts up in the oven, the sandwich stays moist as the cheesy edges bubble and crisp up. (? regram from @vainadegordo) #croquemonsieur #DominiqueAnselKitchen #WestVillage #lunch

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• DominiqueAnselKitchen