Lee Kum Kee USA（李錦記）のインスタグラム(leekumkeeusa) - 5月12日 05時58分

Treat yourself with this creamy custard!? Recipe below:
Ingredients

Evaporated milk 18 Ounces
Condensed milk 1 Can
Sugar 6 Tbsp
Water 2 Tbsp
Vanilla extract 1 Tsp
Egg yolks 10 Whole
Plum Sauce 4 Tbsp

Sauces

Plum Sauce
Directions
1. In a small sauce pan combine sugar and water. Mix well.
2. Bring sugar mixture to a boil. Lower heat and cook mixture until sugar is caramelized. Pour caramelized sugar right away into a small baking dish.
3. In a blender, combine eggs, evaporated milk, condensed milk, vanilla extract, and Lee Kum Kee Plum sauce. Mix 1-2 minutes and strain.
4. Pour egg mixture into 8-4 oz-sized baking dishes.
5. Steam egg mixture for 10-12 minutes. Serve with fresh fruit as desired.

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