Lee Kum Kee USA（李錦記）のインスタグラム(leekumkeeusa) - 5月6日 01時39分

"Tacos are my favorite food, and Cinco de Mayo means I have absolutely no reason not to eat 20 of them, right? Thankfully I'll be whipping up these hoisin glazed tempeh tacos with flame roasted poblano and plenty of cilantro and lime! I marinate my tempeh as thin triangles in a mixture of @Lee Kum Kee USA（李錦記） hoisin, liquid aminos, and hot sauce overnight, then cook on a lightly oiled pan. If you want to get your hands on this super versatile hoisin sauce, it's available at Walmart and other retailers; and definitely, check out @Lee Kum Kee USA（李錦記）'s summer grilling sweepstakes! Link with details is in their bio. Happy cinco ?" - @eastcoasthealth

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