Food52のインスタグラム(food52) - 4月24日 08時27分

One of the very best things you do with the first rhubarb of the season is make @smittenkitchen's one-pan pie bars! They come together in a snap, are made with whole grains, and are low enough in sugar that they can pass for breakfast. ? Show us what you're making with rhubarb and tag #f52grams—we're regramming our favorites!

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