ジェイミー・オリヴァーのインスタグラム(jamieoliver) - 4月8日 04時18分

Cheers guys it's end off a very busy week so time for a Negroni Bianco ?nice ...I'm using a very cool new Rosolio Bergamotto called ITALICUS it's delish by @giuseppemrgallo I love the bottle I made this with equal parts Gin, ITALICUS and white vermouth. Over ice cubes and three nice olives...amazing @italicusrdb

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