ニューヨーク・タイムズのインスタグラム(nytimes) - 2月15日 06時38分


What should you cook when Valentine’s Day falls on a weeknight? For the last-minute chef, @nytfood recommends this intense one-ingredient chocolate mousse, photographed by @andrewscrivani. Without the distraction of cream or eggs, a complex #chocolate can shine in this nearly instant recipe (which also happens to be vegan). The mousse serves 4, but if you’re cooking for 2, don’t be tempted to halve it. You might as well just go for #ValentinesDay leftovers, right? Visit the link in our profile to see our collection of recipes for those nights when you’re in the mood, but not in the mood to cook.


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