DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 8月1日 06時21分

Meanwhile back at home, August marks our last month for the #AmericanDreams menu at U.P. (our tasting table upstairs at @dominiqueanselkitchen). Here's a close-up of our #CarpeDiem course, our take on that live-for-today spirit and free-flowing bubbly of the Roaring 20s, with a huckleberry brioche #summerpudding, confit citrus, and creme fraiche, topped off with sparkling absinthe (from a fountain, of course!). Head to https://up.dominiqueanselkitchen.com and @Resy for tickets.

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• Resy