Saghar Setarehのインスタグラム(labnoon) - 12月29日 19時44分


After days of feasting on many heavy dishes, let's get ready for the #NewYear with a spicy #vegan dish! Whole roasted cauliflower with turmeric, cumin, paprika and more with vedges of pumpkin with sage, star anise and cinnamon. With a little broth and wine in the pan, roasted for two hrs!
#LabNoon #LabNoonFood


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2015/12/29

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