Saghar Setarehのインスタグラム(labnoon) - 9月4日 17時36分

#BuonGiorno! Last day in #Iran. This romantic beautiful meal was yesterday's lunch at the incredibly delightful #CafeTehroon in a 19th century palace at the heart of #Tehran. I had kuku sabzi, the #Persian frittata of mant herbs, and my #Italian friend Roberto had Kashk-e Badenjun, eggplants and a tupical cheese dressed with crisp garlic, onion & mint. All accompanied by Sangak bread. We had some lovely refreshing drinks too. Mine witj lemon & mint, his with yogurt, roses & herbs.
One if the best meals and places in this trip.
#LabNoon #LabNoonFood #LabNoonInIran

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