Vanity Fairのインスタグラム(vanityfair) - 5月30日 06時00分
It's Friday, it's 5:00, and it's time for a stiff drink! This week we are stirring up a vintage cocktail featuring the under-loved chartreuse, crafted by cocktail maestro Eben Klemm. #VFcocktailhour
Bijou:
1 oz Greenhook gin
1 oz green Chartreuse
1 oz Dolin rouge
2 dashes orange bitters
1 cherry as garnish
Add ice and stir for 15 seconds. Strain and serve up with a cherry garnish.
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