DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 3月15日 08時21分

#Anselfie with @danbarber and the Blue Hill team for Day 2 of wastED making the most of things we usually put to waste. Tonight, I'm serving a sake lees panna cotta (sake lees is the leftover rice at the bottom of a sake barrel after fermentation) wastedny.com

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する

• bluehillfarm