ジェイミー・オリヴァーのインスタグラム(jamieoliver) - 8月29日 03時10分

Giving my oldest friend @jimmysfarm a good bye smacker on the cheek in the great City of Brighton on sea !! we had a great day cooking with loverly local chefs thank you Matty from Terre à Terre 21 years of great vegetarian food #respect and @ダンカン・ジェイムス from the much awaited and v soon to open Silo which will be the country's first zero waste restaurant !Lots to take in guys thank u for your time and inspiration .... Big love #jamieoliver xxxxx

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