Nespressoのインスタグラム(nespresso) - 11月14日 21時00分

What’s No. 20? It’s coffee only tasted by a select few.

It’s twenty years of research and development refinement. It’s unlocking a citrus garden palate of orange blossoms and dried jasmine flowers delicately balanced for an extended finish. It’s probably the most precious coffee in the world.

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