Discover Hong Kongさんのインスタグラム写真 - (Discover Hong KongInstagram)「[Red Wine Masterclass | The Right Way to Enjoy Chinese Wine🍷🥘😋] The Hong Kong Wine & Dine Festival is happening next week, have you secured your tickets and downloaded our new mobile app yet? Let's begin your taste journey with Ronny Lau, Chairman of the Hong Kong Wine & Spirits Writers Association. He'll guide you through the highlight of this year’s event: Chinese wines and share some great pairings of red wines and delectable Chinese dishes. 1️⃣: 🍷🐮Jade Dove Single Vineyard Cabernet Gernischt Best paired with 48 Hours Slow-Cooked Beef Ribs 😋The wines’ fruity and herbal notes enhance the taste of beef. 2️⃣: 🍷🐷Domaine Pu Shang Marselan Best paired with Roasted Ibercio Pork with Honey Sauce 😋The red wine is reminiscent of dark chocolate and coffee, making it a perfect match for slightly sweet dishes like honey-roasted pork. 3️⃣: 🥂🍯Honey Wine Best paired with Jasmine Tea Flavoured Panna Cotta 😋With honey as its primary ingredient, it is easy to drink and has a moderate level of sweetness. It pairs perfectly with tea-flavoured desserts! Can’t wait to sample these exquisite red wines? Download the “Wine & Dine Tasting Pass” mobile app now for seamless ticket purchases and top-ups. Or visit our website to secure your tickets. On the event day, simply present the e-ticket QR code at the Redemption Counter.🍷🎉 Check out for more details: https://bit.ly/46pU74S 【紅酒學堂 | 識飲一定係咁飲！🍷🥘😋】下星期就「香港美酒佳餚巡禮」喇，想玩得更盡興，飲盡全場，當然要做定功課！我哋邀請香港酒評人協會主席Ronny教大家品嘗美酒，即睇各款紅酒點樣配搭唔同中菜啦😋🥢 1️⃣:🍷🐮玉鴿單一園蛇龍珠干紅酒配岩鹽48小時慢煮牛肋骨 😋西鴿蛇龍珠帶有水果同草本味道，而美賀酒莊尊享西拉幹紅酒酒體圓潤，有黑莓、甘草同黑胡椒嘅氣味，可令牛肉味道更有層次。 2️⃣: 🍷🐷蒲尚酒莊馬瑟蘭紅酒配龍眼蜜燒西班牙黑豚叉燒 😋蒲尚馬瑟蘭紅酒帶有黑朱古力同咖啡嘅味道，配偏甜嘅菜式，好似蜜燒叉燒咁就最適合！ 3️⃣: 🥂🍯雲南紅蜂蜜酒配茉莉花茶味意式奶凍 😋以蜂蜜為原材料釀製而成，容易入口，甜度唔高，配以茶味嘅甜品就最適合啦！想試試呢幾款紅酒，就要立即下載「香港美酒佳餚巡禮—品味逍行證」手機應用程式，買飛同top up就更方便啦；大家亦可於我哋嘅網站買飛，當日於場地兌換處出示電子門券的二維碼，詳細資訊睇呢度：https://bit.ly/46pU74S #WineAndDine2023 #HelloHongKong #DiscoverHongKong」10月20日 20時01分