ジャクリーン・ジョッサさんのインスタグラム動画 - (ジャクリーン・ジョッサInstagram)「Hello and welcome to Snackademy! We’ve partnered up with @jacobsofficialuk to help you tackle food waste! In this series, we’re sharing some tasty snacks and easy, family-friendly recipes that you can recreate at home using typical household ingredients that are usually thrown away. Here’s Martyn’s simple Garlic & Rosemary White Bean Dip recipe, perfect for using up all the goodies left in the back of your cupboards… and that make everyone at home say “yum!” Would you try this at home? Comment below Recipe: Ingredients 6 garlic cloves 2 sprigs of rosemary 100ml light Olive oil 1 tin of beans (cannellini, butter beans, pinto bean, chickpeas) 1 lemon (zest and juice) 1 tsp smoked paprika Salt & Pepper Method Peel and slice the garlic in half and add to a saucepan with roughly chopped rosemary and olive oil, gently simmer for 10-15 minutes until the garlic is just turning soft. You will now have an amazing infused oil. Blitz drained beans in a food processor, using a little of the oil, softened garlic, paprika and water from the drained beans to get a nice creamy texture. Have a taste and season with salt and lemon. Spread over or dip a Jacobs Mediterranean cracker - perfect alone or with your favourite toppings #foodwaste #LessWasteMoreTaste #recipe」3月23日 2時53分