ARKETのインスタグラム(arketofficial) - 1月21日 19時17分

The Semla is a traditional wheat bun made in various forms across the Nordic countries. Associated with Shrove Tuesday, the last day before the Lent fast, the bun is widely enjoyed as a seasonal treat with coffee and tea. The ARKET semla celebrates the traditional flavours of almond paste and whipped cream filling captured in an updated, mini-version of the Danish tebirkes pastry. The Semla Bun is available in all open ARKET cafés for a limited time. Find your nearest cafe: link in bio.
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