TIME Magazineのインスタグラム(time) - 11月25日 08時50分

Even before COVID-19 stripped people of their jobs, shuttered businesses and claimed hundreds of thousands of American lives, some 13.7 million U.S. families—10.5% of households—experienced food insecurity at some point in 2019. The pandemic has only made things worse. Researchers at Northwestern University estimate that food insecurity rates have more than doubled, now impacting as many as 23% of U.S. households this year, writes Abby Vesoulis. Among families with children, the problem is all the more dire. Food insecurity can delay brain development, cause children to fall behind in school, and culminate in behavioral issues. The profound consequences of hunger have led many families to food charities that are themselves fighting to keep up with skyrocketing demand. On Nov. 17, the Houston Food Bank orchestrated a massive food-distribution event. In one day, they distributed approximately 131,589 pounds of food in service to 2,595 families. Read more at the link in bio. Video by @meridithkohut for TIME

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