Harper's BAZAARさんのインスタグラム写真 - (Harper's BAZAARInstagram)「“As a mother, I know of no greater yearning than the sacred imperative to feed my children. When Emet was a newborn and Neshima was just two, my partner, Jonah, and I moved to the South End of Albany, New York, a neighborhood deemed a ‘food desert’ by the federal government due to the paucity of grocery stores and high poverty rates. I prefer the term ‘food apartheid,’ which indicates that the vast swaths of this nation where people of color disproportionately suffer from hunger, diabetes, and heart disease are the human-created outcomes of systemic racism, not natural phenomena,” writes Leah Penniman (@leahpenniman) of @soulfirefarm. “There was a cruel irony to the fact that Jonah and I had been laboring as farmworkers since we were teenagers but couldn’t afford those crops for our own table.” In our October issue, the farmer-activist-author pens an essay about the legacy of food injustice and the fight for food sovereignty taking place at Soul Fire Farm and beyond. Head to our stories to find out how you can get involved in your local community with @feedingamerica and read the full story at the link in our bio.」10月23日 7時24分 - harpersbazaarus

Harper's BAZAARのインスタグラム(harpersbazaarus) - 10月23日 07時24分


“As a mother, I know of no greater yearning than the sacred imperative to feed my children. When Emet was a newborn and Neshima was just two, my partner, Jonah, and I moved to the South End of Albany, New York, a neighborhood deemed a ‘food desert’ by the federal government due to the paucity of grocery stores and high poverty rates. I prefer the term ‘food apartheid,’ which indicates that the vast swaths of this nation where people of color disproportionately suffer from hunger, diabetes, and heart disease are the human-created outcomes of systemic racism, not natural phenomena,” writes Leah Penniman (@leahpenniman) of @soulfirefarm. “There was a cruel irony to the fact that Jonah and I had been laboring as farmworkers since we were teenagers but couldn’t afford those crops for our own table.” In our October issue, the farmer-activist-author pens an essay about the legacy of food injustice and the fight for food sovereignty taking place at Soul Fire Farm and beyond. Head to our stories to find out how you can get involved in your local community with @feedingamerica and read the full story at the link in our bio.


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