Food52のインスタグラム(food52) - 10月15日 11時01分

Smashed, baked & stuffed, roasted, and candied... Tonight, the spud is the star of the show. These golden beauties, from @leslie_eats, @thecuriouschickpea, @momontimeout, and @yoocatherine, have brought a little light to our hump day. For the Goguma Mattang recipe from Catherine (on the final slide), check out the link in or bio (photo by @jamesransom_nyc). #f52community #f52grams

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