Food52のインスタグラム(food52) - 10月9日 08時14分

#ad Our go-to cocktail for all our fall (socially distanced!) gatherings? This bright @basilhaydens bourbon sour with honey-plum syrup. Here, our Resident Drinks Expert, Elliott, shows us how to make it. Head to the link in bio for the recipe. #f52partner #BringTheBasil

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する