アレック・ボールドウィンさんのインスタグラム写真 - (アレック・ボールドウィンInstagram)「Ok...so my friend @ariaadjani wrote this book. And I gave her a blurb, which read:  “Your poor father. This distinguished arts eminence and his daughter’s book is ‘Pregnant Bitch.’ Funny. You’re funny. Ballsy and funny.”  Here is her book description:  “I didn’t set out to write this cookbook the way it ended up. That wasn’t in my plan. I also didn’t plan on getting pregnant at the time either. But once I began writing, I started to naturally incorporate my journey through my pregnancy into the narrative of the book as it was a complete reflection of what I was craving, creating, cooking, and experiencing during each particular stage. With each new trimester came different cravings, desires, emotions, and seasons. thus the chapter titles—Salty, Spicy, Bitter, and Sweet.   This is not a precious new-agey account of a woman’s journey through her pregnancy, just to be clear about that. This is also not a ‘what to eat when you are pregnant’ cookbook.  Meaning these recipes are not specially designed to benefit just pregnant women. The recipes you will find in this book are a reflection of how I always cook, whether pregnant or not. They are seasonal, rustic, healthful, whole grain, unrefined-sweetened, and will benefit anyone desiring that kind of nourishment.”  Go for it」8月3日 4時12分 - alecbaldwininsta

アレック・ボールドウィンのインスタグラム(alecbaldwininsta) - 8月3日 04時12分


Ok...so my friend @ariaadjani wrote this book. And I gave her a blurb, which read:

“Your poor father.
This distinguished arts eminence and his daughter’s book is ‘Pregnant Bitch.’
Funny.
You’re funny.
Ballsy and funny.”

Here is her book description:

“I didn’t set out to write this cookbook the way it ended up. That wasn’t in my plan. I also didn’t plan on getting pregnant at the time either. But once I began writing, I started to naturally incorporate my journey through my pregnancy into the narrative of the book as it was a complete reflection of what I was craving, creating, cooking, and experiencing during each particular stage. With each new trimester came different cravings, desires, emotions, and seasons. thus the chapter titles—Salty, Spicy, Bitter, and Sweet.

This is not a precious new-agey account of a woman’s journey through her pregnancy, just to be clear about that. This is also not a ‘what to eat when you are pregnant’ cookbook. Meaning these recipes are not specially designed to benefit just pregnant women. The recipes you will find in this book are a reflection of how I always cook, whether pregnant or not. They are seasonal, rustic, healthful, whole grain, unrefined-sweetened, and will benefit anyone desiring that kind of nourishment.”

Go for it


[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め!「UVシールド」を購入する

5,610

201

2020/8/3

アレック・ボールドウィンを見た方におすすめの有名人