DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月25日 07時18分

Golden, flaky puff pastry layered with silky chicken liver mousse, served with mandarin orange confit and dusted with dehydrated brown butter on top for a subtle nutty and toasted flavor. One of our dishes at @DominiqueAnselTreehouse, our all-day cafe opening up in London’s Covent Garden in February 7th, where our menu pays tribute to the kitchen foundations that make up what pastry is all about (this case, that beautiful homemade puff pastry base). See you soon, London. 🇬🇧🏡🌳 #DominiqueAnselTreehouse #CoventGarden #london

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• DominiqueAnselTreehouse