Food & Wineのインスタグラム(foodandwine) - 1月4日 23時30分

We could definitely go for pancakes this morning. You've probably already seen these high-rise soufflé pancakes all over your feed—they started gaining traction in 2014 in Osaka, Japan, and are now popping up on menus around the U.S., like these from @fluffysnyc. Tap the link in our bio to make them in your kitchen. 📷: @gregdupree

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