Our Food Storiesのインスタグラム(_foodstories_) - 12月9日 00時44分
Werbung/Advertisement We teamed up with Le Rustique to enjoy a cozy raclette, what could be better during this season! Nora made potato gratin with garlic oil and cheese, roasted mushrooms with cheese-basil filling and a colorful and tasty winter salad. The Raclette cheese from Le Rustic is made with french mountain milk and melts very quickly, so good! Get all recipes on the blog, link is in profile🧀❤️ #lerustique
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