Food & Wineのインスタグラム(foodandwine) - 9月16日 23時08分
Baking galettes on the grill is easier than it sounds, and the perfect way to welcome cooler fall weather. @pauladisbrowe's recipe fully embraces a certain color motif—combining Pink Lady apples, Himalayan pink salt, and a buttery, pink peppercorn-y crust—but feel free to swap in another sweet-tart fall apple variety and your favorite fancy salt. Recipe link in our bio. #FWCooks 📷: @caitbensel
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