Food52のインスタグラム(food52) - 8月6日 23時02分
Like a Creamsicle but, dare we say, even better. For #biglittlerecipes this week, @emmalaperruque tackles the tough task of recreating the classic taste of the creamy-orangey Popsicle while cutting out 20 ingredients. Made with just oranges (including the pulp, it adds flavor and body), light corn syrup (no icy sherbet here) and heavy cream (for the, uh, creamy part). Grab this perfect for a summer day that’s way too hot recipe (& the video!) via link in bio. (📸: @rockyluten)
[BIHAKUEN]UVシールド(UVShield)
nsb_pearl
@suchitamama wondering if someone has tried it with a less refined sweetener as well - I’d love to try it otherwise!!
fleecier
even thinking about a creamsicle makes me feel happy . . . this looks tooooo good to not make!
suchitamama
Can the light corn syrup be subbed out for a different sweetener? What would work best?
taste_fest_messe
Looks so good! 😍 I bet it would also taste great with mango in the mix 😊👍
arianna_saffron
You have to add some saffron to it and enjoy its magical taste 🤩🤩🤩🤩🤩
misschef_roe
🤤 This looks so creamy and yummy 🤤 @hangloose__cousins @india_smith_7
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