アリ・ラーターのインスタグラム(alilarter) - 8月6日 12時55分

Picnic night! My plum tree is filled with beautiful vibrant red plums, so I made my Salted Caramel Plum Tarte Tatin from my cookbook, Kitchen Revelry. Fancy name for a pretty easy recipe. Plums have a lot more juice than apples, so be sure to take out some of the juices before it sets! And save as a syrup for another time. I used Banyols, but you can use any port- Enjoy! #plums #plumtartetatin #summerbaking #kitchenrevelry

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jonzy74 Some women think they are God's gift to men. @alilarter you actually are. Lol. Your husband is a lucky man. I'm sure he's great and all but you are a magnificent foodie/hottie.

joel_damiani_cigan I enjoy fruit tarts although I haven’t had one in quite some time. I usually pick up a strawberry pizza which looks similar to your plum tart only with strawberries.

hgolightly30 Kitchen Revery is one of my absolute favorite cookbooks and I’m a collector of them. Each recipe is a “knock it Out of the Park “ level. Including this one.

schaefer5020 @alilarter I'd make kompot? Can mix in a little vodka or if its a really hot day then use it to dilute wine so don't get dehydrated.

melissalitwinlilly This is one of the few recipes I haven’t tried- I’m a little intimidated, but it’s on my list!

mr_dastardly I love plum sauce on barbi Pork Ribs basted with Black Bean sauce. Not healthy but yum. 😁🌹

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